As a child raised by her grandmother founder, Shannon Montour quickly learned the importance of quality, especially when it came to food. With her hands in the soil tending to the garden of an array of vegetables, she grew a passion for creating unique recipes with food from the earth.
Early morning’s and hard work was instilled in her from a young age “I don’t care what you do, be the best at it was a reoccurring voice throughout her life.
Her passion for food and creativity brought the creation of Avo Salsa!
Avo Salsa was created with a deep desire to connect with the ancestors and the heart they leave in everyone of us. I want to share something valuable to my fellow human beings, as we walk, create and share this earth together. From my ancestors to yours, Enjoy!